Functions & Events

The Cut Restaurant & Bar is a force to be reckoned with and a stylish competitor within Auckland’s food scene.

Rydges Auckland’s signature restaurant The CUT, is located on the ground floor of the hotel. The CUT has a proud and enviable reputation of being one of the finest restaurants in Auckland, with a particular focus on the finest CUTs of beef, char-grilled to your liking…but it’s not just beef. The CUT specialises in producing exquisite dishes crafted from the very best of New Zealand produce. Whether coming from the lush green pastures or deep blue oceans of New Zealand,  we ensure that each bite is packed with natural flavour and texture to excite and satisfy even the most discerning critics.

We know at The CUT that exceptional food is only part of the event, a refreshing beverage to accompany and complement each dish will completely fulfil your dining experience, with this in mind we offer an extensive wine, beer and beverage selection to complete your meal.

For bookings call +64 9 375 5966 or email